Tasting German Foods + Checking out Most Lovely German Metropolis! (Goslar, Germany) #Germany #vacation





The german road journey carries on! We’re in the beautiful town of Goslar. In addition to munching on some delectable german food items, we spend the working day exploring this picturesque German village 😍👌

What the German Autobahn is Truly LIKE!

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29 Comments

  1. Haha You're supposed to spread that raw pork on (buttered) bread and put some of the onions on top and eat It like that. I mean you can just eat it like that but it's a lot better on a slice of bread.

  2. Raw pork (Mett) on a bread roll with some onions on top is a very common thing. Americans seem to freak out when hearing the concept, but there are strict health regulations about it. It has to produced and sold on the same day. And parasites can be controlled for at the source.

  3. The Kaiserpfalz, home of the Holy Roman Emperor of German Nation.
    Well their summer residence really as they (the emperors) traveled almost continuously between that and a place in southern Italy (Sicily?) where they spent the winter.
    Hope you went inside, the central heating system is quite interesting.

  4. These "bees" are actually called wasps 😉
    And Harzer Roller is the regional name for these kind of cheese that's common in a lot of places, maybe it ariginated from there. It's called "Handkäs" often. And it has a very low percentage of fat, like 0.1%.
    Ham tartar is very popular all over Germany and is called Mett. Gellies are pretty common, too. But it's a thing from the past. I absoluty dislike it. What you ate there is by far not the choice of most Germans your age…

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